Review of Noodles and Company

Menu was clearly marked with GF logos. Employees asked if we had any questions or concerns and clearly communicated with the kitchen the need for the noodles to be in separate water and such. Well done!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent