Noodles and Company

6 ratings
$ • Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Noodles, Pad Thai, Pasta
25% of 4 votes say it's celiac friendly
7853 U.S. 31 South
Indianapolis, IN 46227

Top Reviews


Celiac

Overall Rating

Review


Noodles offers gluten free noodles but they don’t offer dedicated separation.... we got rice noodles and specifically told the manager it was for gluten allergy.... we found five macaronis in the rice noodles.

Celiac friendly?

No

Updated 3 years ago read full review

Celiac

Overall Rating

Review


They do not have separate pans for their gluten free food. When I went, I had regular pasta noodles mixed in with my gluten free ones. If you are trying to cut back on eating gluten, this could work for you. However, if you need to avoid gluten for allergy or celiac purposes, I highly do not recommend going here.

Celiac friendly?

No

Updated 4 years ago read full review

Overall Rating

Review


we were told they changed suppliers and only the pad thai is gf. they let my daughter order gf noodles with a newly not gf sauce and didn't tell her.

Updated 5 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Gluten-Free Menu
  • Noodles
  • Pad Thai
  • Pasta

Categories

  • Dairy-Free Friendly
  • Kid Friendly
  • Lunch
  • Restaurant
  • Takeout
  • Vegan Friendly

Photos


Add a photo

More Reviews


Not celiac

Overall Rating

Review


I get rice noodles, because the gf ones are extra and corn-based.

Updated 6 years ago read full review

Celiac

Overall Rating

Review


They no longer have separate pans for allergies and are now only for people who are "cutting back on gluten" and not "gluten free"

Celiac friendly?

No

Updated 7 years ago read full review

Not celiac

Overall Rating

Review


Nice option

Celiac friendly?

Yes

Updated 8 years ago read full review

Reviews of this Chain

Celiac

Overall Rating

Review


It was wonderful! We talked to the man at the register, who told us that the gluten-free pasta is all cooked separately, and they will fully wash a pan to make the gluten-free food. It was very tasty, as well. Unlike many of the other franchises in this chain, I was very safe, and didn’t have any cross-contamination issues. It was wonderful!

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Offers online ordering
Gluten Intolerant

Overall Rating

Review


You can order your food gf and they will ask if it’s a preference or an allergy…but I definitely got glutened last time I was there. Other times I’ve been fine, so it’s kind of hit or miss.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Celiac

Overall Rating

Review


I ordered pad thai which is made with rice noodles and listed as gluten sensitive. I ordered through the app and noted on my order in the comment section “GLUTEN ALLERGY” as I was told to do in store on a previous visit. I was told this would alert the staff to clean the cooking surface. The lid to my meal was marked “gluten free” but when I got it home and had eaten several bites, I found an udon noodle in my food. This place is not safe for people with celiac disease.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— None

Other


Other Characteristics
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Offers delivery
  • Offers online ordering
  • Offers outdoor seating
Celiac

Overall Rating

Review


Ive been coming here for over a year and haven’t had any problems until recently - twice in the last month I’ve gotten gluten noodles in my gluten free bowl. It’s no longer a safe restaurant

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Not at all

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Overall Rating

Review


Good options, but nothing special. Has gf pipette noodles, and a rice noodles, that is also gluten free, and used in all of the Asian dishes. Each time we go it is a bit different, depending on the cashier. One time, we had to explain what we needed them to do, and they did those things, but they gave everyone in our order gf noodles. They also made me their gf Mac and cheese, and they added marinara sauce on top. I just wanted noodles and marinara, but it still tasted fine. The next time, everything went smoothly, and I got exactly what I asked for.

Online order downside- the special accommodations box, only has 16 characters, so you can not write anymore than "gluten allergy". I don't trust the establishment to know what to do with a gluten allergy, without being there.

Safety


How confident are you that this establishment takes safety precautions against cross-contamination?

— Somewhat

Safety Feature Ratings
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Other


Other Characteristics
  • Good for dinner
  • Good for kids
  • Good for lunch
  • Good for takeout
  • Good selection of healthy options
  • Offers delivery
  • Offers online ordering
  • Offers outdoor seating

More Info

Is this your business? Claim the listing