staff not knowledgeable nor cared at all. Got sick
I have celiacs and eat here at least once a week. Never any issue just make sure you specify an allergy verses preference. You can check their gluten free menu for options. They have always been very helpful and per prior comments the only meat gluten free would be shrimp.
loved going here until they told me that the chicken they used was cooked on the same grill as gluten things.....making it not gluten free anymore.
I love them. I always get the pesto with GF rice noodles. Delicious and the staff is knowledgeable.
I have been eating there for 2 years and have never been dissatisfied with any of there meals. Lisa helps me all the time and is always great. All the employes work very well together and I will always highly recommend eating there. We have our lunches catered to feed everyone ant Ray Citte RV. They all loce it.. KEEP UP THE GREAT WORK ......
I love the med salad here. I get it at least once a week. I also omit olives, sub cheddar in for the feta. The dressing's tasty. Some options to try: tomato bisque soup, the med salad hold the pasta (it comes in it,) thai curry soup, chinese chop salad (wontons are probably gluten free, can be omitted,) caesar salad no croutons, seasonal salads (varies, check ingredients.) Dessert? rice krispy treats available, possibly gf rice cereal. If you are also dairy sensitive, thai curry soup and chinese chop salad are dairy free. Concerned about cross contamination? Avoid the asian items/rice noodles all together, they're probably cooked in the common water. If they weren't gluten contaminated, I'm confident gf would be listed on the menu as a highlight or selling point, much like vegetarian options are. However, it never hurts to ask for new water, new pot. Some places are happy to accommodate you, if you're upfront that you're willing to wait a few extra minutes.
Had the Penne Fresca and hoped they would use a gf penne pasta but they just substitute the rice noodles they use for the Pad Thai instead. Disappointing but not a big deal. The noodles and chicken were a bit dry, but not a deal breaker. The big problem is that there was clearly some cross contamination as I experienced an immediate reaction after I finished eating and ended up with a migraine later on (both symptoms that I only get when I eat gluten in a significant amount). Perhaps the noodles were cooked in the same water as regular noodles, I'm not sure, but I do know that I won't be back.
If you have Celiac Disease you CAN NOT eat any dish and just replace the noodles with GF noodles. A lot of the dishes have soy sauce and other gluten containing ingredients. There is always a risk of cross contamination even with their stated GF dishes. I eat here on occasion and I have had a reaction but haven’t gotten full blown sick. Eat at your own risk! Check their website to see the GF dishes before ordering anything and just replacing the noodles. Also the meats are GF but the marinade and the grill is not.
A small amount of food for $9, and it didn't taste very fresh or good. It really tasted like a frozen meal heated up in a microwave. I won't be going back.
Celiac here, they seemed very knowledgeable about celiac options but upon eating at home there was definite cross contamination. I noticed about halfway through my dish, I started to notice different types of noodles mixed in. Needless to say it made me very very sick and I went be back.
They offer gluten free options but there’s a high risk of cross contamination and I’ve gotten sick after eating there in the past. I don’t think they understand they need separate pots to cook the noodles in and separate strainers. The last time I ended up with 2 random noodles in my bowl so I’m not confident they understand
Hubby & I have hashimoto's and have to be gluten & dairy free. Gabby was SUPER helpful in figuring out what we could eat. She spent a considerable amount of time with us and didn't make us feel like a bother. The food was really good; hubby said to mention that their iced tea was delicious too. Ordered Thai Noodle w/ Shrimp, Penne Rosa w/ gf pasta, no milk or cheese.
I told the cashier that I was gluten free and she called the manager over and they put my allergy into the system to alert all the chefs to change gloves and other utensils. I ordered the pad Thai (naturally gf) and it was delicious and I had no issues whatsoever. A great place that is safe near campus!!
Have choice of fusilli noodles, rice noodles, or zucchini noodles. Fusilli noodles are very good, had them in place of penne in Penne Rosa. Employees ask if allergy or preference when ordering gluten free and follow stricter procedures if allergy.
Was going there about 1x a week and then the crew member “Brian” served my GF ASD child gluten. My child noticed the pasta looked different. I brought it back to the counter and he insisted the macaroni we were served was GF (but only the fusilli and rice noodles apparently are) so my son ate it all 😢what makes this worse is another crew person knew he was telling me misinformation when I came with the macaroni to the counter and he allowed us to be misguided. At a future visit this other person told us that he knew Brian was wrong. Double and triple check your order there as they ring it up, on the receipt (they will charge you $1.50 for gf noodles) and when it’s served. Was compensated only when I spoke to a shift Manager at the more recent visit- with 1 meal- not sure that was enough... could take 6 months to leave my son’s system. He’s been having problems answering questions a lot since (foggy brain?) 😢
Went there several times with no problem.. then went once and did the same "gluten free due to allergy not preference". It was confirmed at delivery to the table. Half way through the meal I found Udon (wheat) noodles mixed in with my gluten free. The staff and manager's response was "opps, we'll refund you the cost of the dish". Will never go there again is that is how seriously they take celiac disease.. painful few days followed that lunch.
Great gluten free pasta!! Most dishes can be made substituting steak for meatballs and using either fazoli or rice noodles. I also love the tomato basil bisque. I’ve been to this location and the chain multiple times. They always take extra precaution to prevent cross-contamination.
They have many gluten free combinations. You can mix and match gluten free items. For the base they have gluten free noodles and zucchini noodles. I love the zucchini noodles. The staff are knowledgeable and everything is made to order. I asked them to use a clean pan and they said they always do. I’m not sure if that’s just always for gluten free orders or always always.
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11 am - 9 pm
11 am - 10 pm
11 am - 10 pm
11 am - 9 pm