Norma

2 ratings
$$ • Italian Restaurant, Bar
Reported NOT to have a gluten-free menu, but gluten-free options are available
Reported GF menu options: Cider, Dessert, Pasta
Safety Rating
2 ratings

As rated by the community

500 Guinea St
Albury NSW 2640, Australia

Most Recent Reviews


FODMAP Intolerant

Overall Rating

Review


Beautiful little Italian inspired restaurant with local wines. Lovely accomodating staff and a relaxed atmosphere.

Everything on the menu can be made gluten free except the bread and tiramisu.

I tried the BICYCLE BAKER BREAD and the house dip for entree. The bread is sourdough so it was suitable for me on a Low Fodmap diet.

For mains I ordered the chicken ragu with gluten free pasta (it wasn’t pappardelle pasta as the menu states but was still lovely). The sauce was wonderful such a beautiful flavour with a hint of lemon giving it a fresh flavour.

(Note: if you are following the Low Fodmap diet this may not be suitable for you as many Italian dishes include garlic, onion, celery and cheese)

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Offers outdoor seating
  • Reservations recommended
Updated 1 month ago read full review

Celiac

Overall Rating

Review


Norma is a neighbourhood wine and pasta bar with a relaxed vibe. They serve locally sourced wines and Italian inspired food. The best part - every dish on the menu can be ordered gluten free, with the exception of the tiramisu.

Norma has a range of Italian starters to share (think polenta chips, calamari, pecorini pork loin, buffalo mozzarella, heirloom tomato salad). They make their own gluten free pasta which can be ordered with a range of delicious sauces. Everything we've tried has been amazing and we go back again and again.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Dedicated gluten-free fryer
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 7 months ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Reported to have a dedicated fryer
  • Cider
  • Dessert
  • Pasta

Categories

  • Bar
  • Dinner
  • Italian
  • Outdoor Seating
  • Restaurant

Photos


Gluten free pasta option shown at the top of the photo
'Bicycle baker bread' = locally made sourdough bread
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