No GF menu so you need to look online the list of ingredients and allergens to see what you can take. They don’t take in consideration contamination so they say that the fries and GF but they don’t have a separate fryer. Only one GF option for kids (the fish) and they served it with fries on top (when there were mashed potatoes on the side on the image). I hadn’t mentioned that we were GF because I thought that the dish was safe so needed them to redo it. Staff didn’t really understand why so I had to explain. I had the quinoa-goat cheese bowl and it was very fresh and good! No dessert options except fruit/chocolate.