This place was terrific. Lots of Gluten free options (and dairy free, and vegetarian). I showed them a translation card, just to be clear about the cross contamination risk. They were quite happy with that and showed me several dishes I could have which weren't specifically marked as gf but are anyway. It's worth asking. They also advertised several gf cakes/desserts, banoffee pie and flour less chocolate roulade for example. Mango coconut chia seed pudding also highly recommended.