First, this place serves Delicious Food!! But, I don’t think you should consider it celiac-safe. While the owner/manager (?) was extremely helpful and kind in discussing my needs for completely gluten free and dairy free, when my order was delivered, the entree was perched atop a sliced pita. The server had no idea.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent
Lots to eat here. The owner states no celiac in the family but seems keenly aware of what’s in their food as it’s all homemade. Who can say no to homemade grape leaves made daily in a big pot? Terrific, fresh, homemade baba ghanouj, and hummus. Beet salad, tomato salad. Tasty meats, shawarma, some salads and we steered clear of the stuff that we know from experience always has wheat like kibbeh and tabouli and we felt completely fine.
— Somewhat
— Some
— Excellent
The owner has celiacs and can answer all questions about their menu. I eat there often. Three members of my family have eaten there for years and we were never glutened.
— Very
— No gluten-free information on the menu
— Most/All
— Excellent