last time i went in, they told me they dont recommend eating here if you have celiac due to shared preparation space and a high likelihood of cross contamination.
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Not at all
Quality & Quantity
How much of the menu is available gluten-free?
— Not Much/None
How would you rate the taste and quality of the gluten-free food you tried?