We had the buffet breakfast with a dedicated area for gf toast and toaster. Most hot food were gf
After having a successful breakfast we dined in the restaurant for dinner.
I had butter chicken and my daughter had lamb cutlets. Seperate gf fryer with home made chips.
The staff were amazing and our night was brilliant with the added fire works display outside the window.
We had a lovely dinner at the Ternary restaurant. The wait staff were very helpful and kitchen gave us great food that we felt very confident that they were catering for our allergies. We had great sashimi then steak with GF chips and it was all yum. Downside is you know you’re in a hotel restaurant but the views and food are worth it
Safety was good once I made certain they knew I was coeliac. I ordered the Dahl, they said it was pre made in the morning and couldn’t 100% guarantee coeliac safe. It did actually seem fine and I’m not sick. Flavour-wise, it lacked spice and was very much a white person curry, but no complaints as I’m not sick.
I stayed here for the night. The breakfast buffet was great with lots of foods clearly marked GF. They had a separate bakery section with a dedicated toaster, breads and sweets.
I also had dinner here and had butter chicken but was able to choose from other options including gluten free pizzas.