Review of NU Kitchen

Their menu was full of things that are naturally gluten-free, but they also had plenty of sandwiches with either wheat bread or GF bread.

I had the roasted sweet potato salad, which was delicious. I didn't have any symptoms afterward. the sweet potatoes were actually cut and dried, so I was a little concerned about fryer cross-contamination, but I asked about it before eating and they said the fryer was dedicated GF.

Celiac friendly?

Yes