I love this restaurant, and regularly drive well out of my way to eat here. It’s a perfect place for a gluten-free, dairy-free vegetarian like me. Menu items are clearly marked as containing or not containing wheat and soy. The gluten-free “chick’n drummettes” are to die for!
everything is not labeled. plus I watched the girl behind the counter drop the lid to a big container of peanut butter on the floor, then onto the container. that is a bad sign. also food items she indicated to be gluten free included spaghetti noodles. and she said the owner was waiting for a shipment of wheat that would not contain gluten. these kids need training.
Cute decor, very friendly atmosphere. Most importantly, yummy food