This is one of my favorite places to eat! The staff are so friendly and very knowledgeable about what is gluten free and what is not. My first visit there, the chef came out and spoke with me and said that almost everything on the menu could be modified to be made gluten free (except the fried food.) He was extremely knowledgeable about Celiac. I never have to worry about getting sick when I eat here!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent