Review of Oak Stone Craft Pizza and Bar

AMAZING pizza! Tried both the regular GF crust (rice flour) and cauliflower crust. The owner is very knowledgeable about cross contamination and safe food handling. They cook their GF pizza in a separate oven.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent