Staff knew exactly what needed to be done for gf. She used separate gloves, pizza was taken from separate fridge and they put it in its own tray. They also had separate utensils to use (there was one labeled gluten free and one labeled vegan). Felt very comfortable. She mentioned they had an employee who was also celiac so kept a close eye on how they did everything. Happy to have a quick and easy option in South Station! Even was able to get a half pizza, which was a perfect snack.
If you are looking for train station pizza that is what you’ll get. It’s great that there is a GF option on the go, but I had higher expectations for an “artisanal” pizza place. Toppings were good but on an Udis crust, which gets the job done just not appetizing. Bertuccis chain is better with a cauliflower crust.
My GF pizza was prepared at a separate area using the ingredients from the fridge, not the prep line. It went in through the oven on a special sheet. I had no issues at all and loved being able to get a pizza at the same time as my family.
Really good pizza and super friendly staff. Salad is typical diner style -- nothing special and mostly iceberg but that's to be expected in this type of place.
What a convenient spot on the go for us GF people. Highly recommend if you’re a fellow pizza lover!
I ate here and did not get sick, and the pizza was okay. The next day I came back and saw that they had share prep areas and did not take extra precautions. It's a wonder my family didn't have any problems!
Pizzas are prepared on shared surface. Ingredients are highly cross contaminated
Oh my god it was so good ! The staff was very knowledgeable
Didn’t have an issue eating here. Was vocal about the allergy and didn’t go during a busy time.
Pretty reasonable price for an 11-inch gf pizza (that I will make two meals out of!). Lots of gf options for toppings. I asked when I saw them pull out the pizza cutter and they said it was a dedicated cutter for the gf pizzas -- it is even a different size so it is harder to make a mistake. And that pizza cooked super fast! Very viable option for a quick (and delicious) lunch. They acknowledge there is the possibility for cross-contamination, so bear that in mind, but they are as careful as I think they can be in such a small space.
Fantastic gf crust with many options. Check the local store section online for which toppings and sauces have gluten.
Delicious and quick! It doesn't take any longer than a regular pizza, and you can get a half size.
This location is very strong on GF. Our son has celiac and we have gotten a dozen pizzas from here since it opened with no adverse effects. The crust is different from their trademark G crust of course but it is more than adequate - thin and crispy but not too crispy, and the toppings are fresh. We usually get no toppings or very limited for my son so it’s worth paying attention and asking questions if you like a lot of toppings, about the potential for cross contamination.
The pizza is good, but there’s one employee that ruins it all. I went out with my friends today and ordered a gluten free pizza. Even though my order specifically said “Gluten free” on it, the employee made a regular pizza for me. I was doubtful that the pizza was really GF (it looked the same as my friends’), but when I asked the serving employee she said yes. I ate two slices and realized something was wrong, gave a piece of the pizza to my friend to compare to his, and he said they tasted the same. I asked another employee, and he said it wasn’t gluten free, and that it probably got swapped with one of my friends’. No apologies. And it wasn’t “swapped”. All three pizzas were regular ones. They did offer to make me another GF pizza for my money’s worth (which I obviously took), but I was so angry at the employee for messing it up. Luckily, I’m only intolerant and not celiac, but I’m still experiencing an intense allergic reaction. That employee’s attitude was careless, ignorant, and lazy. She honestly should be fired, or they shouldn’t have the option of gluten free pizzas in the first place. It’s sad, because the GF pizza is actually pretty quality for what it is. That one employee, in one meal, just ruined it all for me. Such lack of respect and ignorance towards gluten intolerance and celiacs.
Ordered over the phone after popping in earlier in the day to ask about cross contamination etc. knowledgeable staff. Tasty pizza- but for that much money the size should be larger than 11”. If you have lots of money to throw at little pizzas go for it!