I came here the waitress said everything is cooked in a shared fryer and same wok’s. She said if you’re really sensitive it might not be safe. She did say the pho is on the other side of the kitchen but.. she said the kitchen is small. They don’t take percussions for cross contamination. She did say lots of people bring in other food and that I could do that on the outside patio if I want. I didn’t eat here as I’m super sensitive celiac.
— Not at all
— Gluten-free items are marked on the main menu
Lots of GF options. Had the pho and fried rice. It was very good.
— Very
— Some
— Excellent
A lot if gf options. I get the pho, wings, and spring roll with out the peanut sauce (sauce has gluten) so I substitute that out for the vegan fish oil sauce. The wings are so good and very well known around ocean beach community.
— Very
— Most/All
— Excellent
Menu items that can be made GF are marked. I ordered the seafood fried rice which can be made GF if they make it with just shrimp and not the crab. When they brought it out it had the crab in it so they brought out a new one without the crab. It was tasty.
— Somewhat
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I don’t eat at many places that aren’t dedicated GF due to extreme sensitivity. But I’ve had the pho from here multiple times without an issue. The broth, noodles, and veggie toppings are all GF, just not the sauces. I was able to get some GF tamari from the kitchen though. Friendly staff overall.
— Very
— Some
— Excellent
Very yummy Pho! Gf noodles and fresh made broth, highly recommend
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent