OGLE

Be extra careful here. In the menu they mark that everything has gluten. There is not a lot of gluten free options because almost all the sauces may contain or contain gluten. The staff was helpful though and I managed to find something with their help. We ate here two times and luckily the staff were nice the both times. It’s a pretty busy restaurant which made me a bit anxious about the cross-contamination. Luckily I didn’t have any symptoms. They can make meat dishes gluten free and salads. I had a steak with vegetables and a salad with beets and quinoa.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Average