Ohana Steakhouse took extra precautions to sanitize the hibachi grill. The fried rice, meats, and calamari (not breaded) are all made with gluten-free soy sauce. Instead of noodles the chef cooked me vegetables. Great food - can be expensive though!
Our chef did an awesome job of cleaning the grill several times to avoid contamination and accommodate for all food allergies.
Food was cooked first to avoid cc. chef continued to comment each time I was given a course, in an inconvenient way, about how my food had to be prepared first to the whole table. Made me feel like I was a pariah. I will not go back.
can make most things gluten free and will cook all of your food first to avoid any cross contamination