Good GF pie. Ordered takeout and when I arrived the owner popped it in for a few for that nice slight crispy finish. Sauce had good classic flavor, and toppings were generous and even edge to edge. Unfortunately the GF crust isn’t house made yet like the crust for regular pies is which is made fresh daily, but she’s experimenting to get it right and hopes to offer house made GF soon.
— Somewhat
— No gluten-free information on the menu
— Most/All
— Excellent