Review of Oiartzun

Ijentea Kalea, 2, BAJO, 20003 Donostia, Gipuzkoa, Spain

Overall Rating

Review


I have not been to their bakery, so I can only speak for their ice cream shop, which is amazing! Almost all ice creams are gluten free (except cookies, tiramisu, etc) and they have gf ice cream cones. The staff is super knowledgeable about celiac’s disease and crossed-contamination. Delicious ice cream and super safe environment! Will 100% come back!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings
  • Dedicated gluten-free space in the kitchen
  • Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
  • Staff is knowledgeable and can answer questions
  • Staff will clean kitchen space or change gloves if asked

Quality & Quantity


How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for kids
  • Good for takeout
Updated 1 year ago

Celiac