No seperate menu for GF but the waiter was extremely knowledgeable and was able to point out which items could be made gluten free with rice noodles, he also pointed out which non-noodle dishes didnt have soy sauce and were safe for ne to eat, any items he wasn't sure on he immediately went to check and didn't guess on it, I can't speak on cross contact as I haven't had a chance to react yet, I'll update later if I do react to it but due to the level of knowledge on it feom the server and kitchen I'm not expectingany issues..The food was amazing, I got the miso ramen, sub rice noodles with no egg or pork(marinated in soy sauce), they also have a vegetarian ramen that can be done GF as well as some other options. most their meat is marinated in soy sauce which is a bummer but it seems the seafood options are good for GF(I'm not a seafood fan so i didnt ask specifics but he did point out the seafood option as a substitute for chicken). I also got a strawberry milk tea which was wonderful. I will definitely be coming back next time I'm in the area
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent