This place is so fun and quirky and the food so delicious we went more than once! The owner/chef is amazing and understands cross contamination, and while not everything is gf there are plenty of options for celiacs. This is a must go to in Osaka! The place is small so I would recommend going early. Even if there’s a wait (you sit on stools outside to wait) it’s worth it, and you can get drinks while you wait. I can’t wait to go back one day!
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent