3333 28th St SE A, Grand Rapids, MI 49512 Directions

Top Reviews


Celiac

Overall Rating

Review


Delicious gluten free crust! Shared kitchen but my gluten sensitive pizza came out on a separate pan to keep GF!

Updated 2 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten Free Features

  • Beer
  • Pizza

Categories

  • Lunch
  • Takeout
  • Vegetarian Friendly

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Reviews of this Chain

Celiac

Overall Rating

Review


Gluten free salads available, but it was almost all lettuce, three tiny straps of chicken and a sprinkle of parmesan. Not worth it.

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Below Average

Other


Other Characteristics
  • Good for takeout
Celiac

Overall Rating

Review


This place is amazing! I've eaten there twice now with no problems. The first time, the kitchen manager came to speak with me to make sure I was aware of the possibility of cross contamination, then he made my order himself. Later, he came by to see how it tasted and gave me his business card so I could contact him if I had any trouble. The next time, unfortunately he wasn't the. My pizza wasn't quite as good that time, but it was still one of the best gluten free pizzas i've had. Definitely worth a visit. I just wish they had a GF beer to wash it down with.

Celiac friendly?

Yes

Not celiac

Overall Rating

Review


No stars really. Every time we stop at this location we're always told there is no gluten free

Not celiac

Overall Rating

Review


Great gluten free pizza, burgers, & sandwiches!

Celiac

Overall Rating

Review


Came here wanting pizza and wings and was not disappointed! The waiter was very knowledgeable about gluten free options and even made sure to mark grilled on my wings even on the traditional wings because they still normally batter and fry them if you don’t ask for them grilled. Enjoyed my meal feeling confident I wouldn’t get sick and I have not had any issues!

Celiac friendly?

Yes

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