This place has a gluten free menu and advertises it, however I have gotten severely sick every single time I have eaten here. On two different occasions I’ve had food sent out on regular buns despite ordering gluten free options. I believe their staff either ignores peoples allergen requests, do not take them seriously, or it’s just a hoax to upcharge. I do not recommend for anyone, be that celiac or just intolerant. The way this restaurant treats allergens, they are lucky no one has had anaphylaxis and I think this business should be shut down.
— Not at all
— Gluten-free items are marked on the main menu
— Some
— Poor