The waitress was knowledgeable about gluten and took my daughter’s allergy serious. They have a gluten free bun and a few sides
— No gluten-free information on the menu
— Not Much
Very charming place. The service and food were excellent, but they don't seem to understand the whole concept of cross contamination. There was no GF menu, and no dedicated fryer. I think this would be geared more for people who "avoid" gluten, but not for those (like me) who have to ABSTAIN completely for medical reasons. But that's the chance you take when you eat out, and unfortunately, I'm experiencing reactions. It's too bad, because it really is a great little place in a sweet little town.
I wanted a beer and a burger, they had both in gluten free! There was a small upcharge for the gf bun, but totally worth it! They had a very nice selection on their menu, but I had to have the classic. The fried veggie dumlings sounded phenominal, great place for vegetarians too!