Beautiful place to eat! We had a great experience. Our waiter has celiac and I cannot tell you how nice it was to have someone who gets it! Felt incredibly safe eating here. SEVERAL GF options. Even the fried foods are GF except for the French fries. Things that aren’t GF: anything with the hollandaise sauce, sushi (rice contains wheat vinegar and waiter said he got very sick from it!), French fries. Otherwise most all the dishes can be made GF! I had the Mahi Mahi. My sister who is gluten intolerant had the fried grouper. All was delicious. Just a little pricey, but all good seafood is! Of note, my nephew has a rare metabolic disease where he can only eat a tiny amount of fat per day. The waiter was incredibly accommodating of him as well as us! He even caught that the rice on my nephews meal was cooked in butter and caught it before it came out to him. Very thorough and we greatly appreciate it!
— Very
— No gluten-free information on the menu
— Most/All
— Excellent