The server had to ask the chefs of things were gluten free, as far as I know they only have a gluten free pancake. It wasn't bad, it was very dense.
-em <3
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
Is there a gluten-free menu?
— No gluten-free information on the menu
How much of the menu is available gluten-free?
— Not Much/None
How would you rate the taste and quality of the gluten-free food you tried?