Ole Red

Was about to order the CAROLINA BAR-B-QUE HALF CHICKEN as it’s listed as GF. Turns out they heat it up by tossing it into the fryer that they use for all other dishes containing gluten. They truly didn’t understand GF, had a grilled chicken salad and still left with an upset stomach.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

I was at a conference for work and we had an event at Ole Red. It was served buffet style and I had just gotten sick recently after eating at a buffet style at the hotel. I talked to the staff and they were so accommodating! Jamie went to the back and talked to the chef and instead of just pulling already made food, they wanted to clean the grill and make me something fresh. It was by far the best meal I had in Orlando and was treated great!! Every time I’m in Orlando I will try to come back just based on how well they treated me.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent