Myself and family went for breakfast there yesterday and overall was a very nice breakfast, there was a few issues regarding cross contamination which was a concern for us. We did double check with staff who ensure everything would be done separately but watching staff in the kitchen making the food with no gloves and handling NON gluten free food then making the gluten free food wasn’t what they had assured us when asked, if you’re a celiac I would be careful when going incase this happens to you.
They do have a wide range of gluten free options as well as bakery options.
— Not very
— No gluten-free information on the menu
— Some
— Average