Got sick immediately after eating there
— Not at all
— Gluten-free items are marked on the main menu
— Not Much
— Poor
Portions are decent, I had to get a to-go box for the rest. The quality is great. Their pasta with bolognese is amazing and their salad is my favorite!
Waitstaff was knowledgeable and understanding of gluten-free. Staff ensured extra precautions would be taken. When they brought salad the croutons were left off in a separate bowl for non gluten-free diners. This place has amazing gluten-free pasta, but I wish there were more options.
— Very
— Separate gluten-free menu
— Not Much
— Excellent
They have nothing but soup and one pasta you can choose from. Terrible. Got drug there by the family and am extremely disappointed
No
They have gluten free menu and are very pleased to help you, the manager will come out and help with suggestions on other items also. They will swap out sauces on entrees, for non gluten sauces.
Wait staff was friendly & somewhat knowledgeable. Left croutons out of salad, but brought them in separate bowl for non GF diners at table. Not a lot of GF choices. Ordered steak. I wish they offered GF potatoes as a side. If very sensitive may not be good choice.
Yes
Not very many options; unlearned, unfriendly staff; food was sub par, no attempt to make it better
Its just ok. very limited options! they microwave the noodles so they are soggy.
Delicious food at reasonable prices. Gluten free options are marked on the menu. A lot of the entrees can be substituted with gf pasta, or you can build your own pasta dish.
Gluten free pasta comes at no extra cost and is really delicious.
Staff is very aware and informed. Our waitress pointed out that the salad we got as a side had been made freshly to avoid any cross-contamination. I felt very safe.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent
I am gluten intolerant. Before ordering, I asked for a gluten free menu. I had already looked online to see what was offered, just wanted to see if anything new had been added. No actual menu (only online), but our waitress, Kelly, said she needed to get the manager to come speak with me. Afraid of possibly cross-contamination with the pasta dishes, I opted to be safe & ordered the 6 oz sirloin steak with broccoli, & the salad was served without croutons. Salad dressing was served in sealed individual cups. The steak was cooked perfectly & was one of the best steaks from a restaurant that I've had in a long time. I truly appreciated Kelly checking on me numberous times during our meal even though it was a very busy Saturday afternoon. Will definitely be dining there again.
— Very
— Separate gluten-free menu
— Some
— Excellent
AMAZING experience! They had all allergens listed on the ziosk. When I said I have celiac, they told the kitchen and all servers who would be attending to my table and everything was prepared separately to avoid any cross contamination. They even had separate servers bring out my food to avoid it.
— Very
— Not Much
— Excellent
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Average
My experience tonight at Olive Garden was excellent. The waitress was knowledgeable about my options. Then the manager came over and acknowledged that I had requested for gluten-free options and insured me that they would change gloves to maximize safety. Then a third person came over to serve food and he pointed out that it was gluten-free and that they changed their gloves when making my food. I don't have allergies, but I am sensitive to gluten. I don't know if it would be safe for celiac, but it was safe for me.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent