Olive Garden

My "gluten free" pasta had a regular spaghetti and a regular fettuccine noodle in it.

In addition to that, there's one gluten free pasta dish. It's literally noodles and sauce. So boring and NOT safe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not at all

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Gf pasts was nothing special. I have celiac and afterwards I felt sick.

Celiac friendly?

No

Ate their hoping for the best, and found regular noodles in my GF dish!!!! Was super sick.

Gluten free pasta was nothing special, but didn't get sick. Waitress had no idea what Celiac was. She served me salad with croutons, soup and bread sticks. Also, gluten free pasta is made on the same line as regular pasta..

Had just the salad. Said it gf with no croutons. Ended up with a stomachache the next morning. Not worth it.

Decent GF pasta dish ptions, but nothing I can't make at home.

My experience tonight at Olive Garden was excellent. The waitress was knowledgeable about my options. Then the manager came over and acknowledged that I had requested for gluten-free options and insured me that they would change gloves to maximize safety. Then a third person came over to serve food and he pointed out that it was gluten-free and that they changed their gloves when making my food. I don't have allergies, but I am sensitive to gluten. I don't know if it would be safe for celiac, but it was safe for me.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for dinner
• Good for lunch
• Good for takeout
• Good vegetarian options

Now offer gluten free rotini pasta, but check with your restaurant

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

You have to be careful here. You must be diluent and ask several questions. They will serve salad witout croutons, you can get them on the side. No bread, but soup Tuscana and is gf and delicious.

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

I just went to Olive Garden, stated my allergy, and then ordered Gluten Free pasta option they have, if I dont remember wrong it was Gluten Free Rotini with meat sauce. I didn’t get any reaction, (I usually get respiratory and skin reaction to gluten) and it was absolutely delicious!!!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I have eaten here twice and both times it was great! The servers are knowledgeable and their menu has everything labeled well so you can see what you have to choose from! They also instantly knew and aknowledged no croutons on the salad as soon as I mentioned a gluten allergy. I do wish they had more sauce options than what was listed.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent