Review of Olive Garden

Looked online at allergens list first. Immediately asked to speak to manager when seated. Not many choices here but that’s normal w/my allergy combo-wheat, gluten, soy, coconut, tree nut, broccoli, and sensitive to soybean and coconut oils. I had gf rotini w/tomato sauce. No reaction. Spoke with mgr about a soup that looked allergy friendly online but because I am sensitive to soybean oil and their soups have a chicken broth base she couldn’t provide me with ingredients for, I opted no soup. She did say they don’t use anything with coconut oil. I was just happy to have a meal that didn’t cause a reaction.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Separate gluten-free menu

How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Good