I’ve eaten here quite a few times and never gotten sick which is saying something considering I’m pretty sensitive. The waiters are always very accommodating when I mention I have celiac and how important it is to reduce the risk of contamination. They always take my request very seriously and even let the manager know. That being said, their GF options are very limited. I just always get plain GF pasta tossed in olive oil with a side of chicken. I find the simpler, the safer. I have definitely had better GF pasta, this one is quite mushy. But hey, I can’t complain because at least I have something to eat when I go there with my family, and I always prioritize my safety over taste. I’ve been glutened by restaurants that claimed they could accommodate me and it is NOT fun. So that makes me appreciate Olive Garden all the more.
Yes
HORRIBLE. We went to an Olive Garden in Sacramento a few weeks ago and it was okay. Then we went to a location in Palm Desert last night and it was awful. The non-Celiac people in the group all said their meals were NOT good, for various reasons. One of our group had ordered pasta in a cream sauce and had said it tasted like leftovers. He was up sick all night. I am Celiac and ordered the same dish I'd ordered in Sacramento (pasta primavera) from the very limited GF menu and it was disgusting. Totally over cooked noodles, the chicken was tough, and the vegetables were mushy. The waiter was vacant and entirely inattentive but very pre-occupied with his table of friends next to us. And I was sick all night and all day today so I'm pretty sure the noodles weren't GF at all. I'll never be going back to Olive Garden again.
No
My experience tonight at Olive Garden was excellent. The waitress was knowledgeable about my options. Then the manager came over and acknowledged that I had requested for gluten-free options and insured me that they would change gloves to maximize safety. Then a third person came over to serve food and he pointed out that it was gluten-free and that they changed their gloves when making my food. I don't have allergies, but I am sensitive to gluten. I don't know if it would be safe for celiac, but it was safe for me.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent
Now offer gluten free rotini pasta, but check with your restaurant
— Not Much
— Poor
You have to be careful here. You must be diluent and ask several questions. They will serve salad witout croutons, you can get them on the side. No bread, but soup Tuscana and is gf and delicious.
— Not very
— Gluten-free items are marked on the main menu
— Not Much/None
— Good
I just went to Olive Garden, stated my allergy, and then ordered Gluten Free pasta option they have, if I dont remember wrong it was Gluten Free Rotini with meat sauce. I didn’t get any reaction, (I usually get respiratory and skin reaction to gluten) and it was absolutely delicious!!!
— Somewhat
— Gluten-free items are marked on the main menu
— Not Much/None
— Excellent
I have eaten here twice and both times it was great! The servers are knowledgeable and their menu has everything labeled well so you can see what you have to choose from! They also instantly knew and aknowledged no croutons on the salad as soon as I mentioned a gluten allergy. I do wish they had more sauce options than what was listed.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Excellent