Olive Garden

9 ratings
$ • Italian Restaurant
Reported to have a gluten-free menu
Reported GF menu options: Pasta

Warning

This is a chain, which typically means a high risk of cross-contact. It may not be possible to dine safely at this establishment.

Safety Rating
2 ratings

As rated by the community

5590 Northridge Dr
Gurnee, IL 60031

Most Recent Reviews


Celiac

Overall Rating

Review


They don’t have a lot of options except some pasta options.

Updated 5 years ago read full review

Overall Rating

Review


Gluten pasta was in my gluten free pasta Never going again

Celiac friendly?

No

Updated 6 years ago read full review

Celiac

Overall Rating

Review


My daughter has been eating gf noodles with butter for months to find out today that they said their butter has gluten in it! They also need a better gf noodle. Very bland and dry. Barilla taste better and much cheaper!

Updated 8 years ago read full review

This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.

Gluten-Free Features

  • Gluten-Free Menu
  • Pasta

Categories

  • Dinner
  • Italian
  • Kid Friendly
  • Late Night
  • Restaurant
  • Takeout

Photos


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More Reviews


Overall Rating

Review


Very sad terrible pasta for gluten free and this is an Italian restaurant wanna be

Updated 10 years ago read full review

Overall Rating

Updated 10 years ago read full review

Gluten Intolerant

Overall Rating

Review


Worst GF pasta ever. Go down the road to Salutos

Celiac friendly?

No

Updated 10 years ago read full review

Overall Rating

Review


I ordered the GF pasta with red sauce...it literally had no taste or flavor. It was gross! I had to ask the lady to put cheese on top and it still didn't help the blah taste. I won't return to pay so much $ for bland pasta.

Updated 11 years ago read full review

Overall Rating

Review


I wasn't impressed. I had GF pasta with marinara sauce - one of the few things I could eat there. The pasta was overcooked and had broken apart into a million little pieces. For me, that mediocre meal was absolutely not worth sitting in front of a basket of delicious bread sticks that I couldn't eat. I can make MUCH better pasta at home. But if you get stuck having to go there for whatever reason (which was our case), it's nice to know there's something safe available for you to eat. If Olive Garden came up with a good GF version of their bread sticks, they'd have GF folks flocking to their restaurants...and I'd be first in line.

Updated 11 years ago read full review

Overall Rating

Review


It's gf but terrible. Paying too much for a bowl of overcooked mush w sauce. Stay home and make your own pasta.

Updated 11 years ago read full review

Reviews of this Chain

Gluten Intolerant

Overall Rating

Review


My experience tonight at Olive Garden was excellent. The waitress was knowledgeable about my options. Then the manager came over and acknowledged that I had requested for gluten-free options and insured me that they would change gloves to maximize safety. Then a third person came over to serve food and he pointed out that it was gluten-free and that they changed their gloves when making my food. I don't have allergies, but I am sensitive to gluten. I don't know if it would be safe for celiac, but it was safe for me.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other


Other Characteristics
  • Good for dinner
  • Good for lunch
  • Good for takeout
  • Good vegetarian options
Gluten Sensitive

Overall Rating

Review


Now offer gluten free rotini pasta, but check with your restaurant

Quality & Quantity


How much of the menu is available gluten-free?

— Not Much

How would you rate the taste and quality of the gluten-free food you tried?

— Poor

Celiac

Overall Rating

Review


You have to be careful here. You must be diluent and ask several questions. They will serve salad witout croutons, you can get them on the side. No bread, but soup Tuscana and is gf and delicious.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Good

Symptomatic Celiac

Overall Rating

Review


I just went to Olive Garden, stated my allergy, and then ordered Gluten Free pasta option they have, if I dont remember wrong it was Gluten Free Rotini with meat sauce. I didn’t get any reaction, (I usually get respiratory and skin reaction to gluten) and it was absolutely delicious!!!

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Not Much/None

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Celiac

Overall Rating

Review


I have eaten here twice and both times it was great! The servers are knowledgeable and their menu has everything labeled well so you can see what you have to choose from! They also instantly knew and aknowledged no croutons on the salad as soon as I mentioned a gluten allergy. I do wish they had more sauce options than what was listed.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

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