Review of Olive Garden

My wife and I had dinner here in June of 2017. (Wife has celiac). We did everything we are supposed to do, we talked to the waitress in depth and she was great. She assured us her dinner would be properly prepared. She ordered steak, broccoli and mashed potatoes. Pretty safe, or so we thought. Meal came, again, reassured by our waitress that it was indeed gf. She ate some of the steak and potatoes, first fork full of broccoli and we found Pasta under the broccoli. Needless to say meal was over. Manager came out and apologized. We could hear the waitress screaming at the kitchen staff. Unfortunately all it takes is one knucklehead to screw up. Would not recommend

Celiac friendly?

No