Review of Olivia

Torget 2, 5014 Bergen, Norway

Overall Rating

Review


I had the gluten free pasta here. It was delicious and I didn't get sick. However I asked about the gluten free pizza and they said that they cook it in the same oven as the regular pizza but they use a metal tray for it so it doesn't touch the same surface but I didn't feel comfortable trying this.

Safety


How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Quality & Quantity


Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Updated 10 months ago

Symptomatic Celiac