This restaurant is 💯 gluten free and vegan. The chef makes all her own plant based mills and cheeses which are delicious. I had a ohm shanti smoothie and the crepe with sautéed onions and mushrooms with vegan cheese. It was really good. The owner was really nice and obviously passionate about healthy food. It is a very small place but I got take out. I would definitely return.
— Yes, the establishment is dedicated gluten-free
— Excellent