Nice location, with an allergens list and some gluten free options.
— Somewhat
— Gluten-free items are marked on the main menu
— Some
— Good
All eggs can be served with gluten-free bread. It is an open kitchen however they use the same toaster. So they do serve their omelettes with no bread
— Not at all
— No gluten-free information on the menu
— Some
— Excellent
Didn’t feel great after eating here. But maybe eggs are jsut too rich for me
When asked if gf foods were cooked separately, the waitress very kindly let us know (she said her sister had coeliac) that ALL food was cooked using the same utensils/grill/etc, so it was not safe at all for people who should avoid cross contamination. So, not coeliac safe at all.
No
I had a delicious omelet without bread on the side. A good, affordable breakfast/brunch spot with fast service