They have gluten free buns for their burgers. I'd say they are fairly knowledgeable about cross contamination. I've been twice and it was good and didn't get sick. Shared fryer so no fries. :(
Safety
How confident are you that this establishment takes safety precautions against cross-contact?
— Somewhat
Quality & Quantity
How much of the menu is available gluten-free?
— Some
How would you rate the taste and quality of the gluten-free food you tried?