ONE 53

There were so many gluten free options and the server was so knowledgeable. Advised me that there would be cross contamination with anything in the fryer. Even had a few gluten free dessert’s. The food was amazing and I felt so safe eating there.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— No gluten-free information on the menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent