One Seventy Nine Bar and Grill

A number of GF choices for my wife. She had GF Calamari and a Beet and Pear salad. It was good and she didn’t get sick.

The waiter checked on the dairy content of the dressing and offered a tasty substitute.

We’ll be back.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Best gluten free menu I’ve encountered in Westchester. Chicken parm, fried calimari, flatbreads… and it all tastes amazing. Most things are gf by default so less chance of them messing it up, too. They are understanding and knowledgeable. Dedicated fryer. Not a dedicated gliten free restaurant though so a chance of cross contamination although I’ve been here multiple times without an issue. And great cocktail menu!

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked
• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dinner
• Good for kids
• Good for lunch

Excellent food - many GF options. I would give it 5 stars if they had GF hamburger buns. I love the house burger. I get it on lettuce.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I've dined here twice and while the restaurant is very gf friendly (marked menu, gf fryer) the food is just so-so. The first time I ate here for lunch, I shared the fried calamari and fried yucca for appetizer. Both were tasty and gf. I then had a gf pizza/flatbread with a pretty typical frozen gf crust. The next time I had lunch there I had the butternut squash salad with cranberries and pecans. That was delicious. I recommend if you are in the area and want to enjoy some fried foods that are usually off limits.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Average

Beware, even though menu is mostly gf and staff knowledgeable and helpful my daughter got glutened and was very sick. We had a lovely meal here and the entire table ordered gf, so not sure what happened. Sad to have to write this…

How confident are you that this establishment takes safety precautions against cross-contact?

— Not very

Safety Feature Ratings

• Staff is knowledgeable and can answer questions
• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Good

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Some

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

I had lunch here recently and I had a good chat with the manager who assured me they have 2 fryers and they try to keep half their kitchen dedicated gluten free to avoid cross contamination. They brought me some of the freshest, crispiest, tastiest calamari I've ever had. Everyone was really nice, even the chef came out to chat. I will definitely be returning there soon!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for lunch
• Good for takeout
• Offers outdoor seating

My family recently had an amazing safe gluten free meal starting with fried calamari and margarita flatbread (cauliflower crust) followed by chicken martini. The restaurant only uses gluten free flour and gluten free breadcrumbs for all their food and says half the kitchen is dedicated to gluten free. The man running the restaurant is so helpful. All of the food was delicious, can’t wait to order again!

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

This is a newly opened restaurant with great options for gluten free customers. Half of the kitchen is for gluten free items only with many options offered. The calamari, margarita flatbread, and chicken martini were all delicious and safely made for someone with celiac. Definitely recommend.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent