Review of Onigiri House

I’ve been here 2-3 times and haven’t gotten sick. It’s great having a safe option at the farmers market. I just ask them to change gloves and be careful about cross contamination when I order, which they’ve always been super amazing about.

I’ve only gotten the chicken karaage bowl every time I go, so I can only verify that dish is delicious and safe! There were a quite a few other gluten free marked items though, only 1 or 2 of them did not say gluten free.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent