A wonderful dining experience, so much choice and delicious food. Everything well labelled and the staff clued up. Delicious fresh gluten free rolls brought to the table in separate packaging, nearly all dishes are gluten free apart from maybe 3. Excellent service and top quality food.
This restaurant is Certified by the Celiac Portuguese Association.
The staff is friendly and speak at least English, Spanish, and Portuguese.
Menu is clearly labeled with gluten free items and there are also dairy free options as well.
Immediately after being seated, we were asked who at the table had celiac.
It was so great to be able to dine without being scared of cross contamination.
Highly recommend.
Excellent gluten free restaurant, they brought lovely gf bread and the menu was clear, I felt v safe eating here. It’s in a hotel so the restaurant name is a bit misleading
very good food. we got the veal tataki (a must get) and ratatouille (just ok) to start, the mushroom risotto (pretty good) and the duck (pretty good) as a main, and the chocolate cake as dessert (another MUST get - but we got coconut instead of mint ice cream.)
almost everything is gluten free, waitstaff and the kitchen are very knowledgeable and willing to accommodate as needed.
Highly recommend!
We’re staying at the Inspira Liberdade Boutique Hotel which the restaurant is in. They are accredited but the Portuguese Coeliac Society.
Dinner is modern Portuguese food and was delicious. They brought me separate GF bread that comes in a sealed bag and heated up. Honestly some of the best gf bread I’ve had.
We had breakfast included. The restaurant manager showed me the food at the buffet and said he could bring me anything out from the kitchen to avoid the dreaded cross contamination. I got more yummy bread & cake too.
Unfortunately they made a mistake with my dessert. They confirmed the crumble was gluten-free when I asked, but halfway they took it away and said they made a mistake. For a restaurant that advertises to be good in GF it was disappointing. Would recommend to confirm every dish to be GF when you eat here. Let them check with te kitchen. Food was excellent though, but don’t take their word for it to be GF.
Came here because we found it was approved by the celiac association. At first there was a little miscommunication when trying to confirm cross contamination (probably just a language barrier). They said they mark gluten free in the system and the chef took care of us. They brought us bread (even gave us extra to go!) and a small appetizer on the house. entrees we’re great too but we we’re too full for dessert. I’m very sensitive and did not get sick
This place is great. Almost everything in the menu is gluten-free and lactose-free. Besides that, it is possible to request for ingredients to be removed in case you have other intolerances. I, for instance, asked for onion and garlic to be removed in some occasions. Price wise it is a bit expensive but worth it for the quality you get. I totally recommend this place if you are in Lisbon!
This is a hotel in a very convenient location. We chose it because of gluten free certifications/we could eat on premises if desired. The daily breakfast was amazing, With fresh squeezed orange juice, separately presented gluten free options, with thoughtful wait staff. We are in one evening and the food was excellent/carefully gluten free. Questions were answered with obvious knowledge of the concerns. We would stay/eat here again with no concerns.