Good if your not very sensitive. All food is made in the same space and handled the same way. The French fries are fried in the same oil as breaded chicken and zucchini fries that are breaded.
Food is hood but staff had no idea about safety protocols, gloves, separate prep surfaces etc. lots of cross contamination.
I ordered their veggie burger with a gluten free hamburger bun and regular fries with no spices. I had no reactions!