Huge portions and a large menu with many options. The decor is cute and very family-style. Service was a bit slow after more than an hour’s wait, but our waitress was friendly and funny. I have celiac so was not able to eat their gluten free pizza due to cross contamination, but did enjoy a “big” Caesar salad which was in fact huge. Their salad dressings are all gluten free, you just need to ask for no croutons or cheese crumbles.
Wonderful place, but with no dedicated space to make gluten-free pizza and a common pizza oven the possibility of cross-contamination is high especially with flour in the air. My neighbor is Celiac and got some gluten from Oregano's gluten-free pizza. Especially sensitive Celiacs may prefer a less risky place like Picazzo where gluten-free is the norm.
GF pizza / pesto sauce, sausage, pepperoni, garlic .. OMG .. will be going back for this one again and again. My 1st experience with GF pizza ever.
IF we need to wait, it's definitely worth the wait and we drank only water while waiting!
— Separate gluten-free menu