Review of Origin Kitchen + Bar

My celiac child can very rarely go anywhere and get the high quality, delicious fare we found here. The calamari was crisp, fresh and delicious. She had a side of Mac n cheese and the orange chicken. I am GF (non celiac), dairy free and no seed oils - their menu accommodated it all with zero compromise on flavor. Staff was knowledgable and engaging. Would eat here every day if possible. Huge kudos on a great, delicious and most importantly SAFE experience.

How confident are you that this establishment takes safety precautions against cross-contact?

— Very

Safety Feature Ratings

• Dedicated gluten-free space in the kitchen
• Dedicated gluten-free fryer
• Other dedicated kitchen equipment (oven, toaster, pots, pans, utensils, etc.)
• Staff is knowledgeable and can answer questions
• Staff will clean kitchen space or change gloves if asked

Is there a gluten-free menu?

— Gluten-free items are marked on the main menu

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent

Other Characteristics

• Good for breakfast/brunch
• Good for dairy-free
• Good for keto
• Good for kids
• Good for lunch
• Good for takeout
• Good selection of healthy options
• Good vegan options
• Good vegetarian options
• Good with other allergies
• Offers delivery
• Offers online ordering
• Reservations recommended