Went here before a show at the comedy store. It’s right across the street in the Pendry hotel. The service was fantastic and the cocktails were delicious. I asked the waiter about the menu and he checked with the chef. He said the pizza has cross contamination but any of those could be made GF as well as the pasta and the main entrees.
We ordered the charcuterie board and I had the jidori chicken. They brought out GF bread for the charcuterie. The bread was not my favorite but everything else was delicious and no symptoms the next day!
— Somewhat
— No gluten-free information on the menu
— Some
— Excellent