We ate at Osteria based on local recommendations and had a number of options, almost all pastas could be done gf, the risottos were gf and there was a gf pizza base, as well as main meal selections. Only a couple of dessert options. My coeliac husband and I both ate risotto, which were excellent. My coeliac daughter had a margarita gf pizza she said the base was a bit doughy but otherwise yummy, and they kept it separate from my other non coeliac daughter's pizza when we asked to take away the left overs. I felt safe eating there and we had no after effects.
— Very
— Gluten-free items are marked on the main menu
— Most/All
— Excellent