Safe, but disappointing as I was told it was must for their walnut tortellini. No GF Pasta at all, was told only risotto was GF. It was a delicious garlic parmesan flavor, but some of the other items offered non-GF have a much better flavor.
This establishment is NOT a dedicated gluten-free facility and may not be safe for those with celiac disease. Please contact the establishment directly to inquire about safety precautions.