Phoned to advise I was coeliac ahead of booking, and to see what would be suitable from the menu (doesn't state GF, but advised there were several options that either were or could be adapted). They identified me when seating us, and discussed options with me. I didn't want/order an entree, but they bought out some GF bread and olives to have while the others ate theirs, which was thoughtful. A side salad and fries were ordered for the table to share with mains and, as they were bought out, the waiter advised the salad was safe for me, and they'd made a bowl of GF fries especially for me also. The steak was outstanding! For dessert the waiter handed out the menus, then discretely began to run through the GF options ... they had me at Creme Brulee! All in all, I felt incredibly well cared for and enjoyed a lovely dinner.
Yes