Review of OTTO

I am obsessed with their potato pizza. They have GF crust and they cook it on its own pan, but they really can’t ensure cross contact. I haven’t had any issues here, but definitely play it safe.

How confident are you that this establishment takes safety precautions against cross-contact?

— Somewhat

How much of the menu is available gluten-free?

— Most/All

How would you rate the taste and quality of the gluten-free food you tried?

— Excellent